Bristalone, one of my Mother's recipes. She usually made it with Anise flavoring.
3/4 cup Crisco
3 cups flour
1 cup sugar
3 tsp baking powder
3/4 cup milk
1/4 tsp salt
2 tbs Your favorite flavoring (Anise, lemon,also could add some walnuts and make a maple walnut or vanilla and chocolate chips)
Cream Crisco and sugar, add eggs and beat, alternate flour, baking powder salt with milk and flavoring. Spoon onto greased pizza pan making a ring around the outside and have nothing in the middle.
Bake at 350 for 30 min or until toothpick comes out clean.
Make a glaze with confectioners sugar, boiling water and a cap full of whatever
flavoring is in cake. Spread the glaze after the cake cools a little. Delicious enjoy.
My Granddaughter made this one in the photo and did not keep the middle open like my mom always did but it was her first try and it tastes good.
Have a great day
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